Food and Drinks

Sourdough bun, whipped butter & cheese 60,-

Yogurt, granola & plum 70,-

Croissant 45,-

Banana bread with pekan nut, crème fraiche, salt caramel & rum 75,-

Avocado on toasted rye bread 85,-

Cold smoked salmon, sour cream, sauce polonaise, lemon zest & rye bread 125,-

Oyster natural with lemon & hot sauce 45,-

Warm servings

Scrambled with chili & cilantro 85,-

Grilled croissant with comté & prosciutto cotto 75,-

Eggs Benedict Butter Burger

Potato buttermilk bun, mangalica ham, poached egg, & sauce hollandaise 145,-

English muffin with yoghurt, fried egg, paprika, anchovies & parmesan 95,-

DRINKS

Coffee / Tea 45.-

Freshly pressed orange juice 45,-

Champagne Marie Demets – BdN 160,-

Mimosa 135,-

Bloody Mary 135,-

Bloody Mary Royale 200,-

Lobster, bacon, oyster & gherkin

Bitter – 5cl 60,-

Set lunch menu
3 servings, bread & olive oil 275,- (latest order at 17.00)
8 servings Christmas menu 695,- (has to be ordered by the whole table)

Olives 40,-

Smoked almonds 40,-

Oyster natural with lemon & hot sauce 45,-

Croustade, lobster, pumpkin, grape fruit & lobster hollandaise 65,-

Croquettes “con jamon” 35,-

Gougère with parmesan custard & truffle 45,-

Comté & bread 100,

Prosciutto Toscano 120,-

Bread & olive oil 50,-

Onion tart with sour cream & caviar 80,-

Foie gras toast melba with plum, beetroot, almonds & sumac 65,-

Muffin with sobrasada butter, boquerons & garlic 80,-

Fried chicken with waffle, vanilla sirup & caviar 80,-

Bikini toast, comté, mozzarella, prosciutto toscano & caviar 120,-

Duroc pork, chicken heart, snails & sauce vin jaune 90,-

Christmas sausage and cabbage stew 75,-

Hotdog with pork cheeks, pork cracklings, pickled onions & xo sauce 85,-

Pasta tagliatelle, parmesan, morel mushroom & truffle 170,

Saltim”duck”a – duck breast, prosciutto toscano & sauce orange 175,-

Banana cake with salt caramel, pekan nuts, crème fraiche & brown butter ice cream 90,-