Food and Drinks

Sourdough bun, whipped butter & cheese 60,-

Yogurt, granola & plum 70,-

Croissant 45,-

Banana bread with pekan nut, crème fraiche, salt caramel & rum 75,-

Avocado on toasted rye bread 85,-

Cold smoked salmon, sour cream, sauce polonaise, lemon zest & rye bread 125,-

Oyster natural with lemon & hot sauce 45,-

Warm servings

Scrambled with chili & cilantro 85,-

Grilled croissant with comté & prosciutto cotto 75,-

Eggs Benedict Butter Burger

Potato buttermilk bun, mangalica ham, poached egg, & sauce hollandaise 145,-

English muffin with yoghurt, fried egg, paprika, anchovies & parmesan 95,-

DRINKS

Coffee / Tea 45.-

Freshly pressed orange juice 45,-

Champagne Marie Demets – BdN 160,-

Mimosa 135,-

Bloody Mary 135,-

Bloody Mary Royale 200,-

Lobster, bacon, oyster & gherkin

Bitter – 5cl 60,-

Set lunch menu – 3 servings, bread & olive oil 275,- (latest order at 17.00)
Set menu of 6 servings, bread & olive oil 595,-
(must be ordered by the whole table)

Olives 40,-
Marcona almonds 40,-
Oyster natural with lemon & hot sauce 45,-
Croquettes, ibérico ham & aioli 35,-

Comté & bread 100,
Prosciutto Toscano 120,-
Bread & olive oil 50,-

Toast with pulpo summer salad 90,-
Fried chicken with waffle, vanilla sirup & caviar 85,-
Foie gras terrine, abricot & pickled endive 95,-
Bikini toast, comté, mozzarella, prosciutto toscano & caviar 120,-
Hot dog, chicken, foie gras, caesar, lemon curd, anchovies, tarragon 85,-
Slider, fried iberico pork, kimchi, yuzu/sesame mayonnaise & furikake 85,-
Tatar, walnut oil, mayonnaise, black pepper, parsley & lemon zest135,-
Skewer of ribeye, friggitello pepper, onion & salsa verde 120,-

Agnolotti with pork shank, green asparagus & sage 160,-

Vanilla ice cream, olive oil & caviar 115,-
Vanilla ice cream, meringue, strawberry, peach & caramel 95,-